· the ritual of perfect heat ·
State of
Crisp
SMARTZY · NINGBO
EST. 2021 · EXPORT
EST. 2021 · EXPORT
· consistency is the ritual ·
· the ritual is flavor ·
· the ritual is flavor ·
STATE OF CRISP · 240°C CEILING · DUAL ZONE · CRAFTED IN NINGBO · THE RITUAL · FOB READY ·
STATE OF CRISP · 240°C CEILING · DUAL ZONE · CRAFTED IN NINGBO · THE RITUAL · FOB READY ·
· four pillars · one ritual ·
Anatomy
/ of Heat
01
Dual zone independence
Two baskets, two programs, one synchronous finish. Cook steak in one drawer, asparagus in the other — they land together.
2×
02
Ceiling of 240 °C
Direct convection to a 240 °C ceiling. The air moves faster, the Maillard sets earlier, the exterior crisps before the interior surrenders.
240°
03
Rapid preheat
From cold to service in under 90 seconds. No waiting, no second-guessing. The ritual starts when you press the button.
90s
04
Convection geometry
Radial airflow channels move heated air in a spiral — 360° around the basket — eliminating the hot-and-cold geometry of a conventional fryer.
360°
· catalog / 2026 ·
Two machines.
One philosophy.
Every Smartzy is engineered in Ningbo against a single standard — the food lands the way it should.
Model · BW-8017D New Dual zone
DualCrisp Pro
Fully independent temperature and time control across two baskets. 304 stainless construction ensures long service life and a deliberate, weighted feel.
Capacity
10 L · 2×5 L
Power
2000 W
Material
304 Stainless
Control
Digital touch
FOB · MOQ 100$40.50
Model · MS-2806DA Bestseller
DualCrisp View
Premium stainless front panel with an oversized viewing window. Seven intelligent presets — cast for the European premium retail shelf.
Capacity
8 L
Power
1800 W
Material
Brushed Stainless
Control
7 presets
FOB · MOQ 100$34.00
· in the kitchen ·
Every basket,
every kitchen.
Photographed on countertops in Berlin, Madrid, Lyon and Shanghai — the same ritual, four kitchens.
· the ritual ·
Crafted
in Ningbo.
Cooked
everywhere.
“We set out to make a kitchen object that shipped a feeling — the precise weight, the quiet click of the basket, the first sear. The rest is physics.”
— Smartzy engineering · Ningbo 2026